Margherita
€10.00Tomato, mozzarella and basil.
Allergens
Pizzeria · Italian Restaurant · Pontevedra
Il Piccolo · Handcrafted Pizza in Pontevedra
An Italian table in Pontevedra.
Margherita Verace
The classic: San Marzano D.O.P. tomato, buffalo mozzarella and fresh basil.
Margherita Verace
Diavola Piccante
Prosciutto e Funghi
Quattro Formaggi
Tartufo e Funghi
ANTIPASTI
PRIMI PIATTI
PIZZAS
SECONDI PIATTI
INSALATE
DOLCI
GLUTEN-FREE AVAILABLE
PONTEVEDRA
ANTIPASTI
PRIMI PIATTI
PIZZAS
SECONDI PIATTI
INSALATE
DOLCI
GLUTEN-FREE AVAILABLE
PONTEVEDRA
ANTIPASTI
PRIMI PIATTI
PIZZAS
SECONDI PIATTI
INSALATE
DOLCI
GLUTEN-FREE AVAILABLE
PONTEVEDRA
ANTIPASTI
PRIMI PIATTI
PIZZAS
SECONDI PIATTI
INSALATE
DOLCI
GLUTEN-FREE AVAILABLE
PONTEVEDRA
SpecialitiesThe signature
The signature
of Il Piccolo
To begin.
Antipasti
Finely sliced bresaola, Parmesan, fried squid and buffalo mozzarella. Dishes made to open the table and share.
Timeless recipes.
La Pasta
Spaghetti carbonara antica and tagliatelle al pesto. Pasta made with patience and classic Italian sauces.
Handcrafted pizzas.
Il Forno
Made fresh daily with Italian tomato and mozzarella, from the classic Margherita to our house speciality.
The menu
The full menu
Choose a section to see its dishes, ingredients and allergens.
Pizzas
Handcrafted pizzas baked to order.
Pizzas
Napoletana
€12.50Tomato, mozzarella, anchovies, olives and capers.
Allergens
Donatello
€13.00Tomato, mozzarella and cooked ham.
Allergens
Prosciutto e Funghi
€13.50Tomato, mozzarella, cooked ham and mushrooms.
Allergens
American Hot
€13.50Tomato, mozzarella, peppers, pepperoni and chilli.
Allergens
Carrettiera
€14.50Tomato, mozzarella, aubergine, chorizo, mushrooms and olives.
Allergens
Pugliese
€15.00Tomato, tuna and onion.
Allergens
Marinara
€18.50Tomato, squid, clams, mussels, prawns, garlic and parsley.
Allergens
Capricciosa
€15.50Tomato, mozzarella, peppers, mushrooms, artichokes, egg, olives and cooked ham.
Allergens
4 Stagioni
€15.50Tomato, mozzarella, cooked ham, mushrooms, artichokes and anchovies.
Allergens
Hawaiana
€15.00Tomato, mozzarella, cooked ham and pineapple.
Allergens
Mare & Monti
€18.50Tomato, mozzarella, cooked ham, mushrooms, mussels, squid, prawns and garlic.
Allergens
4 Formaggi
€16.00Tomato, mozzarella, Gorgonzola, pecorino and Parmesan.
Allergens
Papalina
€16.00Tomato, mozzarella, Serrano ham and egg.
Allergens
Calzone
€15.50Folded pizza filled with tomato, mozzarella, cooked ham, mushrooms and peppers.
Allergens
Parmigiana
€14.50Tomato, mozzarella, aubergine and Parmesan.
Allergens
Salmonata
€17.50Tomato, mozzarella, smoked salmon and cream.
Allergens
Veneta
€15.00Tomato, mozzarella, cooked ham, mushrooms and cream.
Allergens
Al Piccolo
€20.00Tomato, mozzarella, king prawns and garlic.
Allergens
Vegetariana
€15.00Cherry tomato, mozzarella, broccoli, courgette, aubergine and green asparagus.
Allergens
Rossini
€15.50Tomato, mozzarella, cooked ham, mushrooms, egg and olives.
Allergens
Nuova
€15.50Tomato, mozzarella, bacon, chorizo and egg.
Allergens
Emiliana
€16.00Tomato, mozzarella, Gorgonzola and Serrano ham.
Allergens
Vulcano
€29.50Special pizza for two with tomato, mozzarella, artichokes, mushrooms, cooked ham, chorizo, peppers and asparagus.
Allergens
Al Duomo
€16.50Mozzarella, rocket, Parmesan and Serrano ham.
Allergens
Al Pesto
€16.00Mozzarella, fresh tomato and pesto.
Allergens
Toscana
€17.00Porcini, artichoke, garlic, tomato and mozzarella.
Allergens
Primavera
€17.00Green asparagus, chicken, grilled tomato and goat’s cheese.
Allergens
Parigina
€17.00Serrano ham, goat’s cheese and honey.
Allergens
Allergen guide
Important information
All our products may contain allergens, either directly or through cross-contamination. If you have any questions about intolerances or allergies, please always speak to our team.
The house
Italian cooking
made for lingering at the table.
Il Piccolo brings together Italian recipes, an extensive menu and cooking designed to be shared around the table.
Antipasti, pasta, risotti, meat, pizza and desserts worth returning for. A classic Italian restaurant in Pontevedra, with dishes to start, share, revisit and finish with something sweet.
“A classic Italian restaurant in Pontevedra.”
Frequently asked questions
Everything you need to know.
How can I book a table at Il Piccolo?+
Bookings at Il Piccolo are only accepted by phone, by calling +34 986 85 99 99. We do not take bookings via WhatsApp or social media.
Can I order pizza for takeaway?+
Yes. Takeaway orders are placed via WhatsApp at +34 698 166 651. This number is only for orders, not table bookings.
Does Il Piccolo have gluten-free options?+
Yes, Il Piccolo offers gluten-free options. The menu lists allergens for every dish; please always check with our team if you have an intolerance.
What are Il Piccolo's opening hours in Pontevedra?+
Il Piccolo is open every day from 1:00 pm to 4:30 pm for lunch and 8:00 pm to 11:00 pm for dinner, except 24, 25 and 31 December and 1 January.
Where is Il Piccolo located?+
Il Piccolo is located at Rúa da Virxe do Camiño, 16, in the centre of Pontevedra (Galicia, Spain).
Is Il Piccolo a pizzeria or an Italian restaurant?+
Il Piccolo is a full Italian restaurant with its own pizzeria: oven-baked pizzas made with Italian ingredients, alongside antipasti, pasta, risotto, meat dishes, salads and desserts.
Bookings and takeaway
Come and enjoy Il Piccolo.
Bookings are accepted by phone call only. For takeaway orders, send us a WhatsApp message.
Bookings are not accepted through WhatsApp.
This WhatsApp number is exclusively for takeaway orders.
Rúa da Virxe do Camiño, 16
36001 Pontevedra · Galicia
Get directionsMonday to Sunday
Lunch13:00–16:30
Dinner20:00–23:00
Open every day of the year, except:
- · 25 December · lunchtime
- · 24 December · evening
- · 31 December · evening
- · 1 January · lunchtime
Italian cooking, pizza, pasta, meat and dolci in Pontevedra.
Direct
- Bookings · phone calls only986 85 99 99
- Takeaway orders · WhatsApp698 166 651
- Rúa da Virxe do Camiño, 16 · 36001 Pontevedra
Notice
All our products may contain allergens, either directly or through cross-contamination. Please always speak to our team.